Steps to Make Award-winning My Peppery Tomato Chicken 😘

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Before you jump to My Peppery Tomato Chicken 😘 recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Cash.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the environment. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some changes. These types of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.

Let's begin with something really easy, changing the actual light bulbs. Accomplish this for your house, not merely the kitchen. Compact fluorescent lightbulbs are energy-savers, and you should use them instead of incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. You also have to acquire the routine of turning off the lights when there is nobody in a place. The kitchen lights especially tend to be left on the entire day, just because the family tends to spend a lot of time there. Certainly this also happens in different rooms, not simply the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off whenever you don't need them.

The kitchen alone offers you many small ways by which energy and money can be saved. Efficient living is something we can all do, without difficulty. It's concerning being practical, usually.

We hope you got benefit from reading it, now let's go back to my peppery tomato chicken 😘 recipe. You can have my peppery tomato chicken 😘 using 18 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook My Peppery Tomato Chicken 😘:

1. Provide 2 tbls of olive oil.
2. Get 1 of Chicken breast cut into bite size pieces.
3. Prepare 1/4 of chopped small onion.
4. Provide 2 tbls of Toast peppers out of a jar.
5. Prepare 3 of Sundried Tomatoes.
6. Provide 1 Tin of plum tomatoes.
7. Use 3-4 of Cherry tomatoes.
8. You need 1 of Dried Chicken stock cube.
9. Prepare 1/4 cup of Tomato juice.
10. Use 3/4 of of a Tsp dried red peppers.
11. Prepare 1/2 Tsp of black cracked pepper.
12. You need 1/2 Tsp of Garlic granuals.
13. Use Pinch of Salt.
14. Take 2 tbl of lemon juice.
15. Get 1/2 Tsp of oregano.
16. You need 1/2 Tsp of whole peppercorns, black or green if you have them. Opt.
17. Prepare 1/4 cup of Red wine.
18. Get 1 of star anise (opt).

Instructions to make My Peppery Tomato Chicken 😘:

1. Ingredients.
2. Add the oil to the pan and add the onions and garlic granuals. Then add the chicken..
3. Next after colouring the chicken add the red peppers,oregano, dried chicken stock and the tomato juice,tinned tomatoes and cherry tomstoes.
4. Next add the lemon juice, wine boil high for 2 minutes turn down to low add the lemon and wine and stir then add the cracked black pepper and peppercorns whole..
5. Stir to mix then add it to your slow cooker before closing the lid add the Star anise, close the lid and leave on low for 4-5 hours..
6. When cooked take out the star anise and thicken with cornflour,add it to a pan bring to boil add the cornflour to the thickness you want. I did with 1 tsp in tiny amount of cold water..
7. .

Hallelujah and glory be, this tomato-butter-garlic basil chicken combination was so utterly simple and perfect. The LAND O LAKES® European Style Super. Skillet chicken thighs in sundried tomato parmesan cream sauce - Easy and flavorful, try this skillet chicken recipe asap! The sun-dried tomato pasta sauce is made from scratch using basil, red pepper flakes, garlic, paprika, cream, and shredded Mozzarella cheese. These sweet and spicy vegetables also taste great with grilled chicken and steaks.

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